CHF 9’445.00
% CHF 10’856.50 (13% saved)
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Complete set for starting commercial coffee roasting
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Two roasters for production & sample batches – incl. 4.5 h online course
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Analyzer, Book of Roast Vol. 1+2, 8 kg green coffee, and storage bags
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All-in-one set – ready to start with test and production batches
Currently out of stock.
The Aillio Bullet R2 Pro is a powerful drum roaster for production batches up to 1.2 kg. With intelligent features like precise temperature and time control, programmable profiles, and comprehensive data analysis, it gives you maximum control over every roast – perfect for aspiring roastery founders.
The Nucleus Link Sample Roaster perfectly complements the R2 Pro for sample roasts with 50–100 g of green coffee. Thanks to its calibration function, it delivers exact, repeatable results, allowing you to reliably test new beans and roast profiles. Together, these two roasters form the core of professional roasting, from test batches to full production.
Online Course Aillio Bullet Masterclass
The 4.5‑hour Aillio Bullet Masterclass is a practical online course in English that guides you step by step through all important aspects of professional coffee roasting – from the basics to advanced techniques. You will learn how to use the Aillio Bullet R2 Pro optimally, how roast profiles are structured, how to analyze green coffee, and strategies for achieving consistent, controlled roasts. The course helps you confidently apply your roasting knowledge.
- Introduction to roasting & roast profiles
- How the Aillio Bullet system works
- Creating & customizing your own roast profiles
- Analyzing green coffee and roast curves
- Data interpretation & quality control
- Hands-on exercises & live demonstrations
- Complete 4.5-hour course content
More info about the course can be found here:
Roast Rebels Online Course "Aillio Bullet Masterclass"
Roasting Knowledge for the Nucleus Link
On our YouTube channel, you’ll find many practical videos showing you step by step how to use the Nucleus Link Sample Roaster optimally. Learn how to apply roast profiles, analyze sample batches, and roast your coffee beans to perfection.
DiFluid Omix Plus
Making Coffee Analysis Easy
The DiFluid Omix Plus Green Coffee Analyzer is a compact device that allows you to precisely analyze your coffee. With the Omix, you can measure water activity, moisture content, density, and more. The "Plus" version can also determine the color of roasted coffee. This data helps you monitor and improve the quality of your coffee. All collected measurements are stored on the device and can be exported via the DiFluid Café App.
Four Different Green Coffees
The Roastery Founder Set includes 4 green coffees from different origins:
Brazil (5 kg), Mexico Chiapas SHG (1 kg), Costa Rica Anaerobic Tarrazú (1 kg), and Tanzania Robusta (1 kg).
Flavours of milk chocolate and hazelnut
Flavour of brown sugar, roasted almonds and grapefruit
Practical Storage Bags
25 high-quality coffee bags with valve and zipper – perfect for storing freshly roasted beans safely, keeping their aroma, and extending their shelf life.
Book of Roast Vol. 1 & 2
The Book of Roast Vol. 1 provides practical knowledge on green coffee, roasting, equipment, storage, and quality control. In English, 461 pages – ideal for creating your own roast profiles.
The Book of Roast Vol. 2 covers advanced topics such as cupping, roasting methods, roast styles, sensory evaluation, and the roasting business. In English, 479 pages – perfect for anyone looking to start a roastery or deepen their expertise.
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