Organic & Fair: Ethiopia Sidamo

13 Reviews

CHF 21.90*

Content: 1 kg

Prices incl. VAT plus shipping costs

Flavour: Chocolate, Peach
100% Organic & Fair Trade
Perfect for portafilters, filters, Cold Brew

Currently out of stock.

Weight

1kg

5kg

15kg

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Organic & Fairtrade Green Coffee Ethiopia Sidamo

Harmonious coffee with a floral aroma, notes of chocolate, peach, and berries.
An all-rounder that tastes excellent in all preparations.

Organic & Fairtrade Green Coffee
Ethiopia Sidamo

Harmonious coffee with a floral aroma, notes of chocolate, peach, and berries.
An all-rounder that tastes excellent in all preparations.

Taste Profile

Discover the distinctive taste of this coffee.

Taste Profile

Discover the distinctive taste of this coffee.

Aroma

Floral, Citrus

Taste

Chocolate, Peach, Berries

Aftertaste

Caramel, Toast

Fruit Acid

Medium

Sweet

Light

Body

Light

Profile Äthiopien Sidamo

All important information at a glance.

Profile
Ethiopia Sidamo

All the essentials at a glance.

Origin: Ethiopia

Type: Arabica

Variety: Heirloom

Processing: Washed

Certification: Organic, Fair Trade

Region: Sidamo

Producers: Sidama Coffee Farmers Cooperative Union (SCFCU)

Cultivation Altitude: 1,750 - 2,200 m above sea level

Harvest: Selective hand picking

Quality: Grade 2

Density (ISO): 740 g/L

Moisture Content: 10.3%

Water Activity: 0.54

Caffeine (prepared as SCA Cupping): 43.45 mg/dl

Chlorogenic Acid (prepared as SCA Cupping): 75.37 mg/dl

Harvest Year: 2024

Origin

From cultivation to your cup - find out more about the origin of the raw coffee here.

This elegant Ethiopian highland Arabica grows in the Sidamo Region, one of the most popular coffee origin regions. It is a garden coffee from many small family farms at an altitude of 1,750 to 2,200 meters. The fruits are selectively handpicked, and the coffee is washed and dried on special platforms. This process gives it a fine, elegant body and distinct floral notes. Since the Fairtrade certification in 2003, the cooperative is no longer dependent on private buyers and receives a minimum price for the products.

The living and working conditions of smallholder families have significantly improved.

Furthermore, various community projects have been financed with the Fairtrade premium. For example, new schools have been built, scholarships for the children of producer families have been funded. Roads and warehouses have also been constructed, and access to electricity has been provided.

Origin

From cultivation to your cup - find out more about the origin of the raw coffee here.

This elegant Ethiopian highland Arabica grows in the Sidamo Region, one of the most popular coffee origin regions. It is a garden coffee from many small family farms at an altitude of 1,750 to 2,200 meters. The fruits are selectively handpicked, and the coffee is washed and dried on special platforms. This process gives it a fine, elegant body and distinct floral notes. Since the Fairtrade certification in 2003, the cooperative is no longer dependent on private buyers and receives a minimum price for the products.

The living and working conditions of smallholder families have significantly improved.

Moreover, various community projects have been financed with the Fairtrade premium. For example, new schools have been built, scholarships for the children of producer families have been funded. Additionally, roads and warehouses have been constructed, and access to electricity has been facilitated.

Preparation Recommendation

All-rounder coffee that tastes great in all preparations. The coffee is perfect as Café Crème, Espresso, or Filter, and in summer as Cold Brew.

Preparation Recommendation

All-rounder coffee that tastes great in all preparations. The coffee is perfect as Café Crème, Espresso, or Filter, and in summer as Cold Brew.

Ingo's Roasting Recommendation & Roast Profiles

The coffee can be roasted from light (City) to darker (Full City+). In the lighter roast, the fruity (peach) and floral notes are emphasized, while in the darker roast, the chocolate notes come through.

Find suitable roast profiles for this bean here:

Ingo's Roasting Recommendations & Roast Profiles

The coffee can be roasted from light (City) to darker (Full City+). In the lighter roast, the fruity (peach) and floral notes are emphasized, while in the darker roast, the chocolate notes come through.

Find suitable roast profiles for this bean here:

Packaging

Optimally packaged to protect the quality of the raw coffee beans during shipping and storage.

The raw coffee is delivered in high-quality, transparent, and resealable Ecotact freshness bags, available in either 1 kg or 5 kg options. These bags ensure that the coffee is optimally protected from external influences such as air, moisture, and light to preserve its freshness and flavours to the fullest. For larger quantities, we also offer the convenient 15 kg Bag-in-Box – a packaging solution that makes storage and handling particularly easy and efficient. This way, your raw coffee remains well-protected.

Packaging

Optimally packaged to protect the quality of the raw coffee beans during shipping and storage.

The raw coffee is delivered in high-quality, transparent, and resealable Ecotact freshness bags, available in either 1 kg or 5 kg. These bags ensure that the coffee is optimally protected from external influences such as air, moisture, and light to preserve its freshness and flavours as best as possible. For larger quantities, we also offer the practical 15 kg Bag-in-Box - a packaging solution that makes storage and handling particularly easy and efficient. This way, your raw coffee remains well protected.

Coffee Knowledge

Knowledge and guides on raw and roasted coffee beans.

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Coffee Knowledge

Knowledge and guides on raw and roasted coffee beans.

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Roasting Knowledge

Roast profiles, guides, and information on coffee roasting.

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Roasting Knowledge

Roasting profiles, guides, and information on coffee roasting.

Discover

Taste of chocolate and peach

Acid / Acidity:	2: medium
Certification:	Fair Trade, Organic
Character:	Chocolaty, Floral, Fruity
Empty string:	Arabica
Origin:	Ethiopia
Perfect for:	Automatic coffee makers, Mild filter coffee
Processing:	washed
Sweet:	1: fine

Certification: Organic, Fair Trade
Product description: Coffee (green coffee, unroasted)
Ingredients: 100% coffee
Storage: Store cool and dry
Other: Naturally contains caffeine, green coffee is intended exclusively for further processing by roasting.

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